Rose Fondant Creams

Our Rose creams are made to a traditional recipe using a natural flavour, smothered in rich dark chocolate.

Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Natural Flavouring, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Colour: Beetroot Red, Invertase.

Allergens - Soya

May Contain - Milk and Nuts

Energy (KJ) - 1726

Energy (Kcal) - 410

Fat (g) - 11.8

Fat of which saturates (g) - 7.1

Fat of which Carbohydrate (g) - 72

Fat of which Sugars (g) - 67.7

Fibre (g) - 4.2

Protein (g) - 2

Salt (g) - 0.04